randuwa

Sunday, October 11, 2015

Braised Chicken With Lemons and Olives

Before and After cooking!

You can find the recipe in the New York Times Food section here: Braised Chicken With Lemons and Olives.

Randuwa at 9:49 AM

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About Me

Randuwa: I was born on a bitterly cold end of January night in the year 1961. It was seven years to the day after the birth of Oprah Winfrey, and one year before the death of Robert Frost on that same day. Cool associations both. I was the first child of older parents (my mother was 42). I love the color yellow. I am single, and fascinated with life.

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