Potato-Corn Fritters
Ingredients
Whipped potatoes
Sweet corn (yellow and silver queen)
fresh Rosemary leaves (chopped)
Colby-Jack Cheese (shredded)
1 egg
salt and pepper to taste
Combine the ingredients to your liking. Form moist patties and coat in flour. Fry in hot oil: Olive, peanut or vegetable--I used olive. About 2 minutes on each side but watch to keep from burning.
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