Sunday, September 27, 2015

A Bacon-Wrapped Open Burrito for Breakfast!


I started by cutting up a couple of slices of bacon into bits and frying it. 
Removed from the grease and added one small potato cubed. 
Cooked until browned and removed. 
Added half a red and half a green pepper diced and one small onion diced and after about 30 seconds returned the potatoes and bacon and then added two eggs scrambled, turned off the heat and stirred until the eggs had all set. 

Next, I placed a layer of cheddar cheese up the middle of a large tortilla shell.
Sprinkled a little taco seasoning and added half the egg mixture, more cheese,more seasoning, the rest of the egg mixture more cheese. 
Closed the tortilla and wrapped it with a slice of bacon, sprinkled some more cheese on top and baked it at 425 for 10-12 minutes.  You want the bacon the be cooked.

I could easily feed two and honestly with some fruit or yogurt you could serve this and cut it into quarters and know that you and your three friends were ready to face the day!

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