Friday, December 18, 2015

Orange Chicken

Cut chicken into bite-sized pieces and flour, dip in scrambled egg and flour again then fry in peanut or olive oil to cook and brown.  Toss in steamed broccoli.  Mix with a sauce made from: Orange Marmalade, orange concentrate, brown sugar and soy sauce.  I also add some diced ginger just because I like ginger.

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