This is just how simple this is:
1) Crumble a package of GROUND MEAT into a large skillet and cook on medium.
2) Add one ONION cut into nice wedges top to bottom.
3) Add one pound of BUTTON MUSHROOMS quartered and halved into bite size pieces.
4) Add one GREEN PEPPER cored and cut into bite sized squares.
5) Mix and cover and simmer for 5 minutes.
6) Add one jar of MARINARA SAUCE and one small can of TOMATO PASTE.
7) Mix well and simmer for 20 more minutes while you cook the pasta. Use Thin Spaghetti, Spaghetti, Fini Linguini, Linguini OR Fettucini.
I added some nice aged Parmesan Cheese as a garnish.
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