Sunday, July 27, 2014
No Rules Breakfast!
No rules breakfast! Toasted farmer's market hoagie roll with 1) sour cream/creamed cheese with spinach, artichoke hearts and black olives, 2) Sun-dried tomato pesto, 3) basil and goat cheese pesto, and 4) hummus with olive tapenade. Why? Because I can! Remember, toast, it's not just for jelly and jam anymore.
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